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1.
Meat biotechnology Toldra, Fidel by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York ; Springer ; 2008
Availability: Items available for reference: : Not for loan (1).

2.
HAND BOOK FOOD ANALYSIS: 3rd Edition-Volume 2 by
Edition: 3rd Ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: UK CRC Press Taylor & Francis Group 2015
Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: TX541.H36-2015.

3.
HAND BOOK FOOD ANALYSIS: 3rd Edition-Volume 1 by
Edition: 3rd Ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: UK CRC Press Taylor & Francis Group 2015
Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: TX541.H36-2015.

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