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1.
Food chemistry Belitz, H. -D. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Berlin; New York ; Springer, ; c1999
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (2)Call number: TX-545-.B351-1999, ...

2.
Food chemistry Belitz, H. -D. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Berlin; New York ; Springer, ; c1999
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-545.-B351-1999.

3.
Food chemistry / H.-D. Belitz, W. Grosch ; translation from the second German edition by D. Hadziyev. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: engger
Publication details: Berlin ; New York : Springer Verlag, c1987
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX545 .B3513_1987 .

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