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Chemical & functional properties of food proteins

Chemical & functional properties of food proteins - Lancaster, Pa. Technomic, c2001. - xiv, 490 p. :

ISBN: 1566769604 (hardcover : alk. paper)

Subjects--Topical Terms:
Food; Proteins.

LC Class. No.: TX-553.P7-.S54-2001

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Chemical & functional properties of food proteins