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Handbook of frozen food packaging and processing

Contributor(s): Material type: TextTextPublication details: Boca Raton, FL ; Taylor & Francis,; 2006Description: 737 pISBN:
  • 157444607X (alk. paper)
Subject(s): LOC classification:
  • TX-372.3-.H36-2005
Online resources:
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library TX-372.3-.H36-2005 (Browse shelf(Opens below)) Available 5865