Food chemistry /
Belitz, H.-D.
Food chemistry / H.-D. Belitz, W. Grosch ; translation from the second German edition by D. Hadziyev. - Berlin ; New York : Springer Verlag, c1987. - xxxv, 774 p. : ill. ; 25 cm.
Translation of: Lehrbuch der Lebensmittelchemie. Includes index.
Bibliography: [721]-725.
0387150439 (U.S.)
85027642
Food--Analysis.
TX545 / .B3513 1987
664/.07
Food chemistry / H.-D. Belitz, W. Grosch ; translation from the second German edition by D. Hadziyev. - Berlin ; New York : Springer Verlag, c1987. - xxxv, 774 p. : ill. ; 25 cm.
Translation of: Lehrbuch der Lebensmittelchemie. Includes index.
Bibliography: [721]-725.
0387150439 (U.S.)
85027642
Food--Analysis.
TX545 / .B3513 1987
664/.07