| 000 | 00595nam a2200193Ia 4500 | ||
|---|---|---|---|
| 001 | 6176 | ||
| 008 | 140213s9999 xx 000 0 und d | ||
| 020 | _a084932372X (CRC Press);ISBN1405114509 (cased) | ||
| 050 | _aTX-590-.F55-2005 | ||
| 245 | _aChemistry and technology of flavors and fragrances | ||
| 260 | _aOxford | ||
| 260 | _bBlackwell, | ||
| 260 | _c2005 | ||
| 300 | _axiv, 336 p. : | ||
| 650 | _aFlavor; Flavoring essences; Odors. | ||
| 700 | _aRowe, David J. | ||
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0647/2005357454-d.html |
| 942 | _cBK | ||
| 999 |
_c123105 _d123105 |
||