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Vegetable oils in food technology:

Contributor(s): Material type: TextTextPublication details: Osney Mead, Oxford; Boca Raton ; Blackwell ; ; CRC Press,; c2002.Description: 337 pISBN:
  • 0849328160;ISBN1841273317
Subject(s): LOC classification:
  • TX567.S8
  • .V43 2002
Online resources:
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library TX-567.S8-.V43-2002 (Browse shelf(Opens below)) Available 3786