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	1.	The preservation of fruit and vegetable food products / S.D. Holdsworth. by Holdsworth, S. D Series: Science in horticulture series Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Great Neck, N.Y. : Macmillan Press ; Distributed exclusively by Scholium International, 1983 Availability: Items available for loan: Plant Bio-Technological Wing (PBW) Library (1)Call number: TP-440-.H65-1983. Place hold
	2.	Fruit and Vegetable Preservation R. C. Bhutani by R. C. Bhutani V. Subrahmanyan Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi ; Biotech Book ; 2003 Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-612-.F7-.B5-2003. Place hold

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