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1.
Medicinal Plants and Spices Of Asia
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: UNESCO ; 1977
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: QK-98.5A5-.M44-1977.

2.
Handbook of industrial seasonings by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London; New York ; Blackie Academic & Professional, ; 1994
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-399-.L82-2007.

3.
Handbook of spices, seasonings, and flavorings Raghavan, Susheela. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton, FL ; CRC Press/Taylor & Francis, ; c2007
Online access:
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-406-.R33-2007.

4.
Chemistry of spices by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Wallingford, UK; Cambridge, MA ; CABI Pub., ; c2008
Online access:
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-406-.C48-2008.

5.
Spices: by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, DC ; American Chemical Society, ; c1997
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-541-.D436-1996.

6.
Nutrition, Herbs and Spices V. S. Sastri by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; Himalaya Publishing House ; 2001
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-391-.S37-2001.

7.
Spices: by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, DC ; American Chemical Society, ; c1996
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TP-420-.S65-1996.

8.
Handbook of spices, seasonings, & flavorings Raghavan, Susheela. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lancaster, Pa. ; Technomic Pub., ; c2000
Online access:
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-406.-R34-2000.

9.
14th Asian Symposium on Medicinal Plants, Spices and Other Natural Products (ASOMPS-XIV) HEJ, ICCBS by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Karachi ; HEJ Research Institute of Chemistry ; 2013
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: RS-164-.A84-2013.

10.
Journal of Herbs, Spices & Medicinal Plants
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London, UK ; Taylor & Fransis Group
Availability: Items available for reference: ICCBS Digital Library : Not for loan (1).

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