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	1.	Food processing automation II: Material type: Text; Format: print ; Literary form: Not fiction Publication details: St. Joseph, Mich. ; ASAE, ; c1992 Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-372.8-.F66-1990. Place hold
	2.	Food processing automation II: Material type: Text; Format: print ; Literary form: Not fiction Publication details: St. Joseph, Mich. ; ASAE, ; c1992 Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-372.8-.F66 1992. Place hold
	3.	No cover image available Handbook of Analysis and Quality Control for Fruit and Vegetable Products 2nd Edition S. Ranganna by S. Ranganna Material type: Text; Format: print ; Literary form: Not fiction Publication details: Tata McGraw-Hill Publishing Company Limited ; New Delhi ; 2002 Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-557-.R36-2002. Place hold
	4.	No cover image available Food Quality and Preference Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam, Netherlands ; Elsevier Science Direct Online access: Click here to access the e-Journal Availability: Items available for reference: ICCBS Digital Library : Not for loan (1).
	5.	No cover image available Journal of food quality (electronic) Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York, USA ; Wiley Online Library Online access: Click here to access the e-Journal Availability: Items available for reference: ICCBS Digital Library : Not for loan (1).
	6.	No cover image available Journal of Applied Botany and Food Quality Material type: Text; Format: print ; Literary form: Not fiction Publication details: Germany ; Association for Applied Botany e. V., German Society for Quality Research on Plant Foods (DGQ) Online access: Click here to access the e-Journal Availability: Items available for reference: ICCBS Digital Library : Not for loan (1).
	7.	Food forensics : stable isotopes as a guide to authenticity and origin / editors, James Francis Carter, and Lesley Ann Chesson by James Francis Carter [Editor] Carter, James Francis [editor.] Chesson, Lesley Ann [editor.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: CRC Press, 2017 Availability: Items available for loan: Dr. Panjwani Center for Molecular Medicine and Drug Research (PCMD) Library (1)Call number: TX545 .F554_2017. Place hold

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