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Agri-Food Quality An Interdisciplinary Approach G. R. Fnwick

By:

G. R. Fnwick

Contributor(s):

R. L. Richards; S. Khokhar

Material type: Text

Text

TextPublication details: UK; The Royal Society of Chemistry; 1996ISBN:

9780854047116

Subject(s):

An Interdisciplinary Approach; Food

LOC classification:

TX531.F66
.A37-1996

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Holdings ( 1 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book	The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library	TX-5311.F66-.A37-1996 (Browse shelf(Opens below))	Available		4179

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