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On-line evaluation of meat Swatland, H. J., by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lancaster, Pa. ; Technomic Pub. Co., ; c1995
Online access:
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TX-556.M4-S92-1995.

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2.
On-line evaluation of meat Swatland, H. J., by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lancaster, Pa. ; Technomic Pub. Co., ; c1995
Online access:
Availability: Items available for loan: The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library (1)Call number: TD-899.-M43-1995.

Place hold
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