Results of search for 'ccl=(su:{ Microbiology })'

Results
	61.	Food microbiology : a laboratory manual / Ahmed E. Yousef, Carolyn Carlstrom. by Yousef, Ahmed Elmeleigy Carlstrom, Carolyn Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : John Wiley & Sons, c2003 Online access: Table of Contents only Contributor biographical information Publisher description Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: QR-115-.Y68-2003. Place hold
	62.	Applied dairy microbiology / edited by Elmer H. Marth, James L. Steele. by Marth, Elmer H Steele, James L, 1959- Series: Food science and technology (Marcel Dekker, Inc,) ; 110. Edition: 2nd ed., rev. and expanded. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : M. Dekker, c2001 Online access: Publisher description Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: QR-121-.A66-2001. Place hold
	63.	Micro-Organisms in foods 7:Microbiological testing in food safety management Publication details: Springer Science+Business Media 2002 Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: QR-115-.I46-2002. Place hold
	64.	Industrial applications of Microbiology Neelima Rajvaidya by Neelima Rajvaidya Dilip Kumar Murkandey Publication details: New Delhi A.P.H.Publishing Corporation 2006 Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: QR-184-.N44-2006. Place hold
	65.	Guide to microbiological control in pharmaceuticals and medical devices / edited by Stephen P. Denyer, Rosamund M. Baird. by Baird, R. M. (Rosamund M.) Denyer, S. P Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, Fla. : CRC Press, 2006 Online access: Publisher description Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: RS-199-.M53-.G85-2007. Place hold
	66.	Microbiology of fresh produce / edited by Karl R. Matthews. by Matthews, Karl R Series: Emerging issues in food safety Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, D.C. : ASM Press, c2006 Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: QR-115-.M49-2006. Place hold
	67.	Fundamental food microbiology / Bibek Ray, Arun Bhunia. by Ray, Bibek Bhunia, Arun K Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, c2008 Online access: Table of Contents only Publisher description Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: QR-115-.R39-2008. Place hold
	68.	Industrial Microbiology:A laboratory manual Dr.Nupur Mathur by Dr.Nupur Mathur Dr.Anuradha Singh Publication details: Jaipur, India Avishker Publishers, Distributors 2007 Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: QR-148-.N86-2007. Place hold
	69.	Food safety : old habits, new perspectives / Phyllis Entis. by Entis, Phyllis Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, D.C. : ASM Press, c2007 Online access: Table of Contents only Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: QR-115-.E67-2007. Place hold
	70.	Microbial source tracking / edited by Jorge W. Santo Domingo and Michael J. Sadowsky. by Sadowsky, M. J. (Michael J.) Santo Domingo, Jorge W Series: Emerging issues in food safety Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, D.C. : ASM Press, c2007 Online access: Table of Contents only Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: QR-67-.M53-2007. Place hold
	71.	Food microbiology : an introduction / Thomas J. Montville and Karl R. Matthews. by Montville, Thomas J Matthews, Karl R Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, D.C. : ASM Press, c2005 Online access: Table of Contents only Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: QR-115-.M62-2005. Place hold
	72.	Food microbiology : fundamentals and frontiers / edited by Michael P. Doyle and Larry R. Beuchat. by Beuchat, Larry R Doyle, Michael P Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, D.C. : ASM Press, c2007 Online access: Table of Contents only Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: QR-115-.S65-2007. Place hold
	73.	Industrial Microbiology:A laboratory manual Dr.Nupur Mathur by Dr.Nupur Mathur Dr.Anuradha Singh Publication details: Jaipur, India Avishker Publishers, Distributors 2007 Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: QR-148-.M37-2007. Place hold
	74.	Food and Dairy Microbiology Dr.M.K.Rao by Dr.M.K.Rao Publication details: Delhi, India Manglam Publishers & Distributors 2007 Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: QR-121-.R36-2007. Place hold
	75.	Microbial risk analysis of foods / edited by Donald W. Schaffner. by Schaffner, Donald W Series: Emerging issues in food safety Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, D.C. : ASM Press, c2008 Online access: Table of Contents only Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: QR-115-.M43-2008. Place hold
	76.	Laboratory methods in Microbiology Dr.Sharath Chandra Patil by Dr.Sharath Chandra Patil Dr.Ramakant Naidu Publication details: New Delhi Campus Books International 2010 Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: QR-41.2-.P38-2010. Place hold
	77.	Biochemical Engineering, Biochemistry, Biotechnology & Microbiology H.K.Sharma by H.K.Sharma V.Kukreja Er.H.Pandey B.C.Sarkar Publication details: New Delhi CBS Publishers & Distributors Pvt, Ltd 2007 Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: TP-248.2-.S52-2007. Place hold
	78.	Modern food microbiology / James M. Jay, Martin J. Loessner, David A. Golden. by Jay, James M. (James Monroe), 1927- Golden, David Allen, 1963- Loessner, Martin J Series: Food science text series Edition: 7th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Springer, c2005 Online access: Table of Contents only Publisher description Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: QR-115-.J39-2005. Place hold
	79.	Dairy microbiology handbook / edited by Richard K. Robinson. by Robinson, R. K. (Richard Kenneth) Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Wiley Interscience, c2002 Online access: Table of Contents only Contributor biographical information Publisher description Availability: Items available for loan: Industrial Analytical Center (IAC) Library (1)Call number: QR-121-.R63-2002. Place hold
	80.	Plant surface microbiology / edited by Ajit Varma ... [et al.]. by Varma, A. (Ajit), 1939- Material type: Text; Format: print ; Literary form: Not fiction Publication details: Berlin ; London : Springer, 2007 Online access: Table of contents only Publisher description Availability: Items available for loan: Plant Bio-Technological Wing (PBW) Library (1)Call number: QR-351-.P5833-2008. Place hold

WELCOME TO THE ICCBS LIBRARIES CATALOG

Refine your search

Availability

Authors

Holding libraries

Item types

Series

Topics

Your search returned 232 results.