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The Chemistry and Biochemistry of Plant Proteins/
Material type:
TextPublication details: the University of Michigan: Academic Press, 1975.Description: 326 pagesISBN: - 9780123246684
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The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library | QK898.P8.P76_1975 (Browse shelf(Opens below)) | Available | 1021 |
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| QD272.S65M3.B53_1962 Mass spectrometry: organic chemical applications. | QD272.S65M34_1975 Practical Experiments in Life/ | QD-272.S65.M3-.B89-1964 Structure elucidation of natural products by mass spectrometry | QK898.P8.P76_1975 The Chemistry and Biochemistry of Plant Proteins/ | QD473.C48_1979 The molecular toxins of optical activity/ | QD272.S65.N89.H28_1973 The Interpretation of Proton Magnetic Resonance Spectra/ | QD272.C45.63.L42_1970 Identification techniques in gas chromatography, |