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Laboratory Analysis Techniques for Food and Feed /
Material type:
TextPublication details: Academic Publishing, 2011.Description: 63 pISBN: - 978-3847307242
| Item type | Current library | Call number | Status | Date due | Barcode |
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The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library | TP373.5 .A36_2011 (Browse shelf(Opens below)) | Available | 7756 |
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