Image from Amazon.com
Basic concepts of chemistry / Leo J. Malone.
Material type:
TextPublication details: New York : Wiley, c1994.Edition: 4th edDescription: 684 pISBN: - 9780471535904
- 540 19
- QD31.2 .M344 1985
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Book
|
The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library | QD31.2.M344-1994 (Browse shelf(Opens below)) | Available | 9211 |
Browsing The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library shelves Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| QD291.C55-1980 The vocabulary and concepts of organic chemistry/ | QD291.C55-1980 The vocabulary and concepts of organic chemistry/ | QD251.2.M37-1992 Advanced Organic Chemistry: Reaction Mechanisms and Structure 4th Ed. | QD31.2.M344-1994 Basic concepts of chemistry / | Q141.J66-1996 The Hutchinson Dictionary of Scientists/ | QD251.2.M37-2020 March's advanced organic chemistry: | TX541.F65-2017 Fennema's food chemistry |