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Protein- solvent interactions Gregory, Roger B.(ed.)
Material type:
TextPublication details: Marcel dekker inc.; New York; 1995Description: Xvii, 570 pISBN: - 0824792394
- QP-551-.P69-.R34-1995
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The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library | QP-551-.P69-.R34-1995 (Browse shelf(Opens below)) | Available | 2606 |
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| QD-399.A39-1995 Advance in heterocyclic compound | QD-399.A39-1999 Advance in heterocyclic compound | TP368.F79-1997 Chemical engineering for the food industry | QP-551-.P69-.R34-1995 Protein- solvent interactions | QD-415-.A1-.I97-1994 19th IUPAC symposium on the chemistry of natural products | QD-262-.S64-1998 Organic synthesis: the science behind the art | QK-898-.F5-H26-1999 The handbook of natural flavonoids |
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