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Food phytochemicals for cancer prevention I:
Material type:
TextPublication details: Washington, D. C. ; American Chemical Society,; 1994Description: xii, 427 pISBN: - 0841227683 (alk. paper)
- RC268.15
- .F66 1994
| Item type | Current library | Call number | Status | Date due | Barcode |
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The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library | RC-268.15-.F66-1994 (Browse shelf(Opens below)) | Available | 2789 |
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| RM-666.H33-.H363-2004 The handbook of clinically tested herbal remedies | RC-552.C65-.F66-1999 Food as a drug | RC-268.15-.F66-1994 Food phytochemicals for cancer prevention II: | RC-268.15-.F66-1994 Food phytochemicals for cancer prevention I: | RC-606-.I45-1989 Immunodeficient rodents: | RC-343-.M47-2001 Methods of behavior analysis in neuroscience | RS-421-.L423-1980 The Organic chemistry of drug synthesis |