Bakery products:
Material type: TextPublication details: Ames, Iowa ; Blackwell,; 2006Description: xii, 575 pISBN:- 0813801877 (alk. paper);ISBN9780813801872
- TX763
- .B32-2006
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Book | The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library | TX-763-.B32-2006 (Browse shelf(Opens below)) | Available | 6361 |
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TX-763-.B32-2006 Bakery products: | TX-795-.A69 1986 Ice cream | TX-763-.G8-1997 Pediatric nutrition handbook | TX-763-.B32-2006 Bakery products: | TX-759-F86-2003 Handbook of functional dairy products | TX-767.C5-.M46-1997 Chocolate, cocoa, and confectionery: | TX-771.4-.B46-977 The technology of cake making. |