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Protein expression:

Contributor(s): Material type: TextTextPublication details: Oxford; New York ; Oxford University Press,; 1999Description: xix, 282 pISBN:
  • 0199636230 (pbk.);ISBN0199636249 (hc.)
Subject(s): LOC classification:
  • QP551
  • .P76 1999
Online resources:
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library QP-551-.P76-1999 (Browse shelf(Opens below)) Available 3261
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TX-537-.F66-1995 Manual of Nutrition (10th Edition) TX-541-.M3-2008 Food and Nutrition Education TX-541-.N49-2010 Food Chemistry QP-551-.P76-1999 Protein expression: TX-553-.A73-1999 Antioxidant food supplements in human health TX-553.A73-.F66-1990 Food antioxidants TX-553.L5-.T72-2007 Trans fats in foods