Impact Food Research on new Product Development Rashda Ali
Material type:
TextPublication details: Pakistan; Lever Brother; 1997ISBN: - TX345
- .I66-1997
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The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library | TX-345-.I66-1997 (Browse shelf(Opens below)) | Available | 3676 |
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| TX-346-.E6-1997 Encyclopedia of Food Science (Volume-3 O-Z) | TX-346-.E6-1997 Encyclopedia of Food Science (Volume-1 A-E) | TX-345-.I66-1996 Impact Food Research on new Product Development | TX-345-.I66-1997 Impact Food Research on new Product Development | TX-345-.I66-1999 Impact Food Research on new Product Development | TX-248-.S46-1996 Separation Processes in the Food and Biotechnology Industries | TX-346.D4-.S54-1998 Microorganisms in Foods 7 |