Phytochemical functional foods
Material type:
TextPublication details: Cambridge, England; Boca Raton, Fla. ; Woodhead Pub. ; ; CRC Press,; 2003Description: xiv, 384 pISBN: - 0849317541 (CRC Press);ISBN1855736721;ISBN1855736985 (e-book)
- TX369.F86
- .P4-2003
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The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library | TX-369.F86-.P4-2003 (Browse shelf(Opens below)) | Available | 3774 |
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| TX-370-.P76-1996 Processing fruits: | TX-370.P76-.F66-2004 Food processing: | TX-369-.S53-2005 Asian functional foods | TX-369.F86-.P4-2003 Phytochemical functional foods | QD-39.3.E46.-C626-2012 Computational approaches in cheminformatics and bioinformatics | QP-514.2.-L44-2012 Lehninger principles of biochemistry | QP-514.2.-L44-2012 Lehninger principles of biochemistry |