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Advances in seafood biochemistry: (Record no. 123082)

MARC details
000 -LEADER
fixed length control field 00475nam a2200181Ia 4500
001 - CONTROL NUMBER
control field 3552
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140213s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0877629315
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX-556.5-.A38-1992
245 ## - TITLE STATEMENT
Title Advances in seafood biochemistry:
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Lancaster [Pa. ]
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc Technomic Pub. Co.,
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc c1992.
300 ## - PHYSICAL DESCRIPTION
Extent xi, 406 p. :
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Fishery processing; Seafood
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Flick, George J.; Martin, Roy E.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library The National Library of Chemical Sciences, HEJ Research Institute of Chemistry (HEJ) Library 13/02/2014   TX-556.5-.A38-1992 3552 13/02/2014 13/02/2014 Book