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Bioactive compounds in foods

Bioactive compounds in foods - Oxford Blackwell Pub., 2008 - xvi, 409 p. :

ISBN: 1405158751 (hardback : alk. paper);ISBN9781405158756 (hardback : alk. paper)

Subjects--Topical Terms:
Bioactive compounds; Food contamination.; Food; Food

LC Class. No.: TX545 / .B56 2008

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Bioactive compounds in foods